Did
snack time end with nap time when you were a kid? Or are you combatting the
munchies all day long? Whatever you current snacking situation, these tips
will help improve the way you snack and
control your appetite!
To snack or not to snack?
Many people
might think that eating snacks might lead them to eat more food and gain
weight. But that certainly isn’t the case! Eating a snack or two throughout the
day can help curb your hunger and help prevent you from overeating at meals.
Snacking can also kick a craving or pack in some extra vitamins and minerals.
The key is to snack smart.
Smart snacking tips and tricks
How
DOES one snack smarter? There are more than a few ways to improve your snacking
skills and pack in some nutritious mini meals to power you through your day. We
won’t name all of them, but here are a few to get you started:
1.
Snack on Fruits and veggies
Most people aren’t consuming enough fruits and
vegetables in their regular meals. Eating them for snacks can fill in the gaps
in your diet and provide some essential vitamins and minerals.
2.
Chew your snacks
Studies have revealed that chewing your food
more can help you feel fuller and more satisfied. Munching on something crunchy
like almonds is a great way to satisfy your growling stomach!
3.
Spice it up!
Add spices and herbs to a plain snack, like
those crunchy almonds, to make them savory or sweet (or a little of both!).
4.
Don’t snack mindlessly
Try not to be distracted while you are eating,
so you can be aware of how much you have eaten. If you like to have a snack
while sitting down to watch a movie, only bring one serving size of the snack
to reduce your chances of overeating.
5. Combine proteins and carbs
Pairing a high protein food such as nuts or dairy with a high carbohydrate food like granola can not only help the snack to feel more like a small meal, but it will also help you feel fuller for longer. It’s a great way to get some quick energy without worrying about getting hungry again too quickly.
If all of these tips have just made you hungry, maybe you need a snack!
Try out this awesome recipe for honey roasted almonds. As I’ve mentioned a couple of times, almonds make a perfect snack! They are great to munch on, you can flavor them however you want, they make a perfect movie munchie, and they pack in some excellent protein! Stored in an airtight container, this tasty snack will last for several days.
Honey Roasted Almonds:
Ingredients:
1
1/2 cups raw, unblanched almonds
1
tablespoon sugar
1
1/2 tablespoons honey
1/2
teaspoon ground chipotle chile powder
1/4
teaspoon ground cumin
1/4
teaspoon salt
Instructions:
Line
a large baking sheet with parchment paper.
Place
the almonds in a medium nonstick skillet; cook over medium heat for 6 minutes
or until lightly toasted, shaking pan frequently. Combine the remaining
ingredients in a 2-cup glass measure. Microwave at HIGH for 30 seconds. Add
honey mixture to pan, and cook 2 minutes, stirring constantly. Arrange almond
mixture on prepared baking sheet in a single layer; let stand 10 minutes. Break
apart any clusters.
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